Why I always Leave Tips at a Restaurant

Why I Always Leave Tips at a Restaurant

Managing a restaurant is very similar to managing a startup. For those who are at the beginning of their entrepreneurial journey, I’d suggest testing your own endurance one day by helping out in a small/medium-size restaurant or a bar. Let’s say for a week, to see and feel how it’s like. To me, it’s about…

Job Interviews at Nanos

To Hire or Not to Hire

How many hours can you afford to spend on a single candidate while deciding to hire or not to hire? It’s no secret that job interviews are time consuming for all parties involved. Yet, I’m happy to share a few trade secrets when it comes to hiring. In our case, we are still a small…

What's It Like to Be a Female CEO?

What’s It Like to Be a Female CEO?

I get asked a lot, “What’s it like to be a female CEO?” The answer is not easy: I don’t have much to compare, I’ve never been a male CEO! During my corporate research job I was very driven to bring as many female colleagues as possible into the corporate research field. I asserted that…

Going the Distance

Ever since childhood and throughout my life, I have been told many times that I was a late bloomer and that I could do better with my performance in whatever it was I was lacking. This can of course be rather disheartening, if not depressing. The “Sasha complaints” later continued to a variety of people,…